Freshly baked Georgian bread and khachapuri at Georgian Bread House
Staten Island, NY

Baked in Tradition

Authentic Georgian bread and cheese-filled khachapuri, handcrafted daily on Staten Island's South Shore. From our clay oven to your table.

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Adjaruli Khachapuri, a traditional boat-shaped Georgian cheese bread topped with egg and butter

Our Story

At Georgian Bread House, we carry forward centuries-old baking traditions from the heart of the Caucasus to Staten Island's South Shore. Every loaf, every khachapuri is shaped by hand and baked in the warmth of our ovens - just as it's been done for generations. We use time-honored recipes, quality ingredients, and the aromatic spices of Svaneti to bring you an authentic taste of Georgia with every bite.

From the Hearth

Imeruli Khachapuri - Traditional Georgian cheese bread baked golden

Imeruli Khachapuri

Traditional Georgian cheese bread made with soft, hand-rolled dough filled with melted Imeretian cheese, baked until golden and finished with a touch of butter.

Adjaruli Khachapuri - Boat-shaped bread filled with cheese, egg yolk and butter

Adjaruli Khachapuri

Traditional Georgian boat-shaped bread filled with a blend of melted cheeses, baked and topped with a fresh egg yolk and butter. Rich, warm, and perfect for dipping.

Kubdari - Georgian meat-filled bread with Svanetian spices

Kubdari - Regular

Traditional Georgian meat-filled bread from the Svaneti region, made with seasoned ground beef and pork, mixed with onions, garlic, and aromatic Svanetian spices, baked inside soft dough until golden and flavorful.

Fried Potatoes with Mushrooms - crispy golden potatoes sautéed with herbs

Fried Potatoes with Mushrooms

Crispy, golden potato sautéed with mushrooms and herbs, offering a rich and comforting flavor.

Imeruli Khachapuri Small - a smaller portion of traditional Georgian cheese bread

Imeruli Khachapuri Small

A perfectly portioned version of our beloved Imeruli Khachapuri, ideal for a lighter meal or as a side.

Shoti Bread - traditional Georgian elongated clay oven bread with golden crust

Shoti Bread

Traditional Georgian elongated bread baked in a clay oven (tone), with a crisp golden crust and soft, airy interior - perfect for pairing with any dish.

Good to Know

Georgian Bread House serves authentic Mediterranean and Georgian cuisine on Staten Island, perfect for casual dining and family meals. Our signature Imeruli Khachapuri features hand-rolled dough filled with melted Imeretian cheese, baked golden and finished with butter. The Adjaruli Khachapuri is a beloved boat-shaped cheese bread topped with egg yolk and butter, ideal for dipping. For meat lovers, our Kubdari offers seasoned beef and pork with aromatic Svanetian spices baked in soft dough. We also serve comforting sides like crispy Fried Potatoes with Mushrooms.

Yes, we offer both delivery and pickup. Order easily for a warm Georgian meal at home.

Georgian Bread House is located at 331 Hillside Ter, Staten Island, NY 10308.

We proudly serve Staten Island neighborhoods including Eltingville, Annadale, Huguenot, Tottenville, Richmond Valley, Great Kills, Rossville, Woodrow, Charleston, and Prince's Bay, bringing authentic Georgian bread and Mediterranean flavors to the South Shore community.

When We Bake

Sunday
11:00 AM - 9:00 PM
Monday
Closed
Tuesday
11:00 AM - 8:00 PM
Wednesday
11:00 AM - 8:00 PM
Thursday
11:00 AM - 8:00 PM
Friday
11:00 AM - 10:00 PM
Saturday
11:00 AM - 10:00 PM

Find Us

Address

331 Hillside Ter
Staten Island, NY 10308

Phone

(347) 215-2031

Delivery

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